Celebrating the Past, Growing the Future
MARCH 4-6, 2027
To participate in the Syrup Contest, you must be a member and present at the Conference. You must submit your Pint container by 11:30 AM Thursday March 5th at the Ramsey Hotel or ship to contest chairman Austin Kramer 6495 E 132nd St S, Lynnville, IA 50153, to arrive no later than February 16, 2026.
Thursday: syrup contest and at 6:00pm, a meet and greet, no general sessions. Friday all day are informative sessions followed by the business meeting and banquet. Saturday morning more sessions.
Click on the image above to register online. Zeffy provides this service free to NSSPPA but you will be asked to pay an optional fee at the end. Click on the fee and you can change the amount. Please consider paying some amount for this service.
Meeting Agenda
Speakers
Ask the Experts
Panel Discussion of all things Sorghum
Grant Baker, Baker Family Farms
Sorghum University
Jacob Williams, UG Cooperative Extension Service
Sweet Sorghum Variety Trials
Rodney Willis, Willis Family Farms
Safety in Sweet Sorghum Production
More speakers to be added.
Venue
Ramsey Hotel and Conference Center
Pigeon Forge, Tennessee
(865) 428-2700 ask for National Sweet Sorghum
use the QR Code